Aubergine - die vegane Kochschule
Vegan Cooking Classes in Freiburg. Cook together, learn new techniques, and discover the joys of plant-based cuisine
The cooking classes take place at cook&live, Vordermattenstraße 2, 79106 Freiburg.
Aubergine—the vegan cooking school—has been showcasing the diversity of plant-based cuisine since 2018 and demonstrating how high-quality ingredients can be transformed into creative, flavorful, and practical everyday dishes. The focus is on cooking and enjoying meals together in a personal atmosphere, combined with practical culinary knowledge and plenty of inspiration for your own cooking.
In the cooking classes, participants learn various techniques of vegan cuisine and work together to prepare a multi-course meal. Whenever available, organic and regional ingredients are used, some of them fresh from the market. The courses emphasize enjoyment and a mindful approach to food.
The events take place in a professional training kitchen on Vordermattenstraße. Thanks to good bus and streetcar connections as well as available parking, the course location is easy to reach.
Anyone looking to deepen their knowledge of plant-based cuisine, discover new flavor experiences, or learn cooking techniques designed to make full use of ingredients and minimize food waste will find a diverse range of courses at Aubergine, all focused on quality, regional ingredients, and enjoyment.
