Strombolicchio ‑ La Pizza
Strombolicchio - La Pizza in Freiburg serves homemade pizzas with 72-hour dough rest, seasonal ingredients and Italian flair.
Located in the heart of Freiburg’s Wiehre neighborhood, Strombolicchio – La Pizza combines Italian craftsmanship with high-quality ingredients and a clear commitment to quality. At the heart of the concept is a pizza dough that rests for at least 72 hours, making it particularly flavorful and easy to digest.The menu emphasizes variety: In addition to classic pizzas like Margherita, Marinara, and Bufala, new seasonal creations are regularly featured. The restaurant uses fresh, locally sourced ingredients as well as select products imported directly from Italy.
This small restaurant emphasizes the enjoyment of dining in. The pizzas are served fresh from the oven and enjoyed in a relaxed atmosphere. Since only a limited amount of dough is made each day, it’s recommended to call ahead to make a reservation.
