Restaurant Magellan

Here you can get to know the multifaceted culture of Afghanistan in a unique atmosphere. The restaurant offers local rice dishes such as kabuli palau and handmade dough specialties such as bolanie, ashak, mantu and lamb dishes. Cardamom and coriander, turmeric and cumin, mint and dill, cinnamon and cloves, ginger and saffron give Afghan cuisine its very special flavor. You are cordially invited to send your palate on a culinary journey to the Orient.