Eis Parla
Traditional gelateria in Freiburg-Herdern with handmade ice cream since 1976 and daily changing, creative flavors.
Eis Parla is a traditional gelateria in the Herdern district of Freiburg and has stood for authentic Italian ice cream culture since the 1970s. Here, classic craftsmanship meets creative development - with freshly produced flavours and high quality standards. The ice cream is produced according to traditional recipes and places particular emphasis on natural ingredients and intense flavours. In addition to well-known classics, the ice cream parlour regularly produces unusual creations that are based on seasonal ingredients and offer new taste experiences. The ice cream parlour itself is uncomplicated and cosy. The atmosphere is relaxed and informal, making both locals and visitors feel welcome. Whether for a scoop "on the go", an espresso in between or a short break in the district - Eis Parla is a classic meeting place in everyday life.Thanks to its long tradition, artisanal production and consistently high quality, Eis Parla has established itself as a permanent fixture in Freiburg's ice cream scene. Especially in summer, the gelateria is one of the most popular addresses for authentic gelato away from the tourist hotspots.
