Mystery dinner: Sherlock Holmes and the poisoned Maultäschlesupp

The murder mystery dinner 'Sherlock Holmes and the poisoned Maultäschlesupp' - a delicious course menu in a stylish ambience framed by an exciting murder mystery in the Waldrestaurant St. Ottilien in Freiburg.

'Sherlock Holmes and the Poisoned Maultäschlesupp'

Yes, you read that right, the famous master detective Sherlock Holmes and yours truly, Dr. Watson, have ended up in the Swabian countryside. Admittedly not entirely voluntarily. But our genius couldn't turn down another invitation to a gala dinner from an old acquaintance, the Baroness von Zuckerberg. So here we are, dining in the room next to the restaurant where you are enjoying a delicious three-course meal that evening.

On the run from his dining companion, the endlessly chatting baroness, the detective narrowly misses the supposed murder of the hostess's husband, Baron von Zuckerberg.

Well, his health was no longer the best. But suddenly falling forward into the muzzle like that is not the English way to die, even in Swabia. For Sherlock Holmes, however, the hitherto deadly boring evening is saved.

A whodunit is on the cards, and an extremely tricky case at that, as the results of the investigation seem to rule out any influence of poison. The questioning of the witnesses, the coroner and some of the dinner guests makes many an innocent in the room appear suspicious.
Eager and in high spirits, the famous detective cranks up his little gray cells. Swabian shrewdness" is already taking hold, but the master is not so easily fooled by a fake house builder. For him, of course, the solution to the case is immediately obvious. As always, however, he keeps us in the dark for a while before the murderer is masterfully convicted.

But you too may soon have the solution at hand, as you also have a say in the evening's proceedings.

The 3-course menu will be served by the catering team at the Waldrestaurant St. Ottilien. The murder mystery dinner starts at 7 pm, guaranteeing a thrill for your nerves and palate. Admission is at 18:30.