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Cross-over
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Restaurant Cross-over Schloss Reinach
Descripción
In the restaurant Cross-over, you can enjoy a hearty meal, delicate braised venison, light fish specialties and flavorful menus. René Büscher, the kitchen chef, attaches great importance to constant freshness and predominantly regional origin.Categoría
RestauranteParticularidades de la cocina
Especialidades en pescadoEspecialidades regionales
Especialidades de caza
Capacidad
Capacidad en el interior: 45Segmento de precios
medioEstilo de cocina
CaseraRegional
Grupos
25 - 50 personas| Lunes | 12:00 - 14:00 | |
| 18:00 - 22:00 | ||
| Martes | 12:00 - 14:00 | |
| 18:00 - 22:00 | ||
| Miércoles | cerrado | |
| Jueves | 12:00 - 14:00 | |
| 18:00 - 22:00 | ||
| Viernes | 12:00 - 14:00 | |
| 18:00 - 22:00 | ||
| Sábado | 12:00 - 14:00 | |
| 18:00 - 22:00 | ||
| Domingo | 12:00 - 14:00 | |
| 18:00 - 22:00 |
