Cross-over

Restaurant Cross-over Schloss Reinach
Description
In the restaurant Cross-over, you can enjoy a hearty meal, delicate braised venison, light fish specialties and flavorful menus. René Büscher, the kitchen chef, attaches great importance to constant freshness and predominantly regional origin.Category
RestaurantCulinary specialities
Fish specialitiesRegional specialities
Game specialities
Capacity
Number of seats inside: 45Price Segment
mediumStyle of cuisine
HomelikeRegional
Groups
25 - 50 personsMonday | 12:00 - 14:00 | |
18:00 - 22:00 | ||
Tuesday | 12:00 - 14:00 | |
18:00 - 22:00 | ||
Wednesday | closed | |
Thursday | 12:00 - 14:00 | |
18:00 - 22:00 | ||
Friday | 12:00 - 14:00 | |
18:00 - 22:00 | ||
Saturday | 12:00 - 14:00 | |
18:00 - 22:00 | ||
Sunday | 12:00 - 14:00 | |
18:00 - 22:00 |